Q. NATURAL VERSES ORGANIC VERSES CONVENTIONAL LIVESTOCK

BUSINESS OWNER GETTING INTO THE INDUSTRY OF SELLING NATURAL MEATS,, VEGETABLES, AND FRUITS, I NEED TO KNOW WHATS THE DIFFERENCE GROWING ORGANIC AND CONVETIONAL(PESTICIDES, CHEMICALS)

Answer

Hello,

Thanks for contacting the Online Library.

You can find information on how to become a certified organic farm here: http://www.ams.usda.gov/services/organic-certification/faq-becoming-certified

There is more information on becoming certified organic here as well: http://www.usda.gov/wps/portal/usda/usdahome?contentidonly=true&contentid=organic-agriculture.html

The Organic Standards will describe the different pesticides, etc that are allowed and prohibited in organic farming: http://www.ams.usda.gov/grades-standards/organic-standards

Information on prohibited and allowed pesticides are available here as well: http://npic.orst.edu/reg/organic.html

Please let us know if you have any other questions!

  • Last Updated Jul 26, 2017
  • Views 13
  • Answered By [Unclaimed]

FAQ Actions

Was this helpful? 0   0

Contact Us

Don't see an answer to your question? Submit a new question to us using this form.
Your Contact Information

Please give an e-mail address so we know where to send your answer. We will not share it.

Fields marked with * are required.